“Ordering coffee like a local in English” is a guide that provides practical tips for blending in and ordering coffee in English-speaking countries. From using the right vocabulary to understanding the cultural nuances, this article aims to help non-native English speakers feel confident and comfortable when ordering their favorite brew. With examples such as asking for a ‘flat white’ in Australia or requesting a ‘double-shot espresso’ in the United States, readers will gain insights on how to navigate coffee menus and interact with baristas like a true local.
1、如何像当地人一样用英语点咖啡
How to Order Coffee in English Like a Local
Introduction:
Ordering coffee is a common daily ritual for many people around the world. Whether you are in a local café or traveling abroad, knowing how to order coffee in English can help you blend in with the locals and navigate the menu with ease. In this article, we will explore some useful phrases and expressions to help you order coffee like a local English speaker.
1. Greeting:
When entering a café, it is customary to greet the barista or server with a friendly “hello” or “good morning.” This sets a positive tone for your interaction and shows respect for the staff. For example, you can say, “Hello, good morning! Can I get a coffee to go, please?”
2. Types of Coffee:
Understanding the different types of coffee available is essential for ordering like a local. Here are some popular options:
– Espresso: A strong black coffee made by forcing steam through finely ground coffee beans.
– Americano: A shot of espresso diluted with hot water.
– Latte: Espresso with steamed milk and a small amount of milk foam on top.
– Cappuccino: Equal parts of espresso, steamed milk, and milk foam.
– Macchiato: Espresso with a small amount of milk foam on top.
– Mocha: Espresso with chocolate syrup, steamed milk, and whipped cream.
Example:
“I’ll have a medium-sized latte, please.”
3. Customizations:
Just like ordering in your native language, you may want to customize your coffee to suit your taste. Here are some common requests:
– Size: Specify whether you want a small, medium, or large coffee.
– Milk preference: You can choose between whole milk, skim milk, soy milk, or almond milk.
– Sweetness: If you prefer your coffee sweetened, you can ask for sugar, honey, or a flavored syrup.
– Temperature: You can request your coffee to be served hot, iced, or at room temperature.
Example:
“I’d like a large cappuccino with skim milk, please.”
4. To-go or for here:
If you are in a rush or prefer to enjoy your coffee on the go, you can specify that you want your coffee “to go.” On the other hand, if you have time to sit and relax, you can ask for your coffee “for here” or “to stay.”
Example:
“Can I have a mocha to go, please?”
5. Additional Requests:
If you have any specific preferences or dietary restrictions, feel free to communicate them to the barista. For instance:
– Extra shot: You can ask for an additional shot of espresso to make your coffee stronger.
– Decaf: If you prefer your coffee without caffeine, you can request a decaffeinated version.
– Non-dairy options: If you are lactose intolerant or vegan, you can ask for non-dairy alternatives like soy milk or almond milk.
Example:
“I’d like a medium-sized latte with an extra shot of espresso and soy milk, please.”
Conclusion:
Ordering coffee in English like a local can be an enjoyable and culturally immersive experience. By using the phrases and expressions mentioned above, you can confidently navigate the menu, customize your coffee, and interact with the barista or server. Remember to be polite, use a friendly tone, and don’t hesitate to ask for clarification if needed. So, next time you find yourself in an English-speaking café, go ahead and order your coffee like a local!
2、如何像当地人一样用英语点咖啡店呢
在旅游或生活中，到咖啡店点一杯咖啡是我们常常会做的事情。如果你想要像当地人一样点咖啡，用英语点咖啡店就是必备的技能。下面是一些技巧和示例，帮助你像当地人一样点咖啡。
1. 了解咖啡的种类
在点咖啡之前，你需要了解咖啡的种类。不同的咖啡有不同的名称和口味。下面是一些常见的咖啡种类：
– Espresso：意式浓缩咖啡
– Americano：美式咖啡，是将浓缩咖啡加水调制而成
– Latte：拿铁咖啡，是将浓缩咖啡和牛奶混合而成
– Cappuccino：卡布奇诺，是将浓缩咖啡、牛奶和奶泡混合而成
– Mocha：摩卡咖啡，是将浓缩咖啡、巧克力和牛奶混合而成
2. 学习常用的咖啡术语
在点咖啡时，你需要使用一些常用的咖啡术语。下面是一些常用的咖啡术语：
– Single shot：单份浓缩咖啡
– Double shot：双份浓缩咖啡
– Extra shot：额外的一份浓缩咖啡
– Decaf：无咖啡因咖啡
– To go：外带
– Here：堂食
3. 了解咖啡店的文化
在不同的地方，咖啡店的文化也会有所不同。在一些地方，你需要先到柜台点咖啡，然后再到桌子上坐下。在另一些地方，你需要先找到一个桌子，然后服务员会到你的桌子上点咖啡。在某些地方，你需要先支付咖啡的费用，然后才能点咖啡。了解当地的咖啡店文化是非常重要的。
4. 使用正确的语言
在点咖啡时，使用正确的语言是非常重要的。下面是一些常用的英语短语：
– Can I have a latte, please?：请给我一杯拿铁咖啡
– I’ll have a cappuccino to go, please.：请给我一杯外带的卡布奇诺
– Could I get an extra shot in my espresso?：请在我的浓缩咖啡里加一份额外的咖啡
– I’d like a decaf Americano, please.：请给我一杯无咖啡因的美式咖啡
5. 给小费
在一些地方，给小费是非常普遍的。如果你在咖啡店里堂食，给小费的标准是一般在账单的10%到15%之间。如果你是外带的话，给小费是可选的。
点咖啡时使用正确的语言和了解当地的咖啡店文化是非常重要的。通过学习这些技巧和短语，你将能够像当地人一样点咖啡。
